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Mineral gelling agent for soft textured food. Allows fast, easy and lump-free preparation of soft consistency food gelatines that can be frozen, heated or baked (up to 70 °C). Requires standard mixer and silicone molds. Vegetable-based product , gluten, lactose and allergen free, suitable for vegetarians and vegans.
| Brand |
Smoothfood |
|---|
In stock
Mineral gelling agent for soft textured food. Allows fast, easy and lump-free preparation of soft consistency food gelatines that can be frozen, heated or baked (up to 70 °C). Requires standard mixer and silicone molds. Vegetable-based product , gluten, lactose and allergen free, suitable for vegetarians and vegans.
Departamento de asesoramiento
asesoramiento@logopedicum.com
Departamento de formación
formacion@logopedicum.com
Mineral gelling agent for soft textured food. Allows fast, easy and lump-free preparation of soft consistency food gelatines that can be frozen, heated or baked (up to 70 °C). Requires standard mixer and silicone molds. Vegetable-based product , gluten, lactose and allergen free, suitable for vegetarians and vegans.
https://logopedicum.com/wp-content/uploads/2015/03/Gelea-247x300.jpg 31.79 instock OROFACIAL MYOLOGYDysphagiaAUTONOMY AND ADAPTED RESOURCESFeeding 0 0.00 0 https://logopedicum.com/wp-content/uploads/2015/03/Gelea-247x300.jpg 2163521608216652159521602 31.79 28.90 0.00 0.00 2015-03-23T18:34:44+01:00No account yet?
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